MY PHILOSOPHY
Reinventing South Indian Cuisine
The philosophy is to blend heritage and tradition, along with the modern approach of the world. It represents exactly the kind of out-of-the-box Chef that Rasika is. She is unabashedly proud of where she is from, and is not afraid to test the limits of tradition.
PROGRESSIVE TAMIL CUISINE
Utilizing techniques she’s learnt from various restaurants she’s worked at, she aims to combine this with what Tamil cuisine means to her. Integrating the feeling of home into an elevated dining experience, and using what is locally available - This is how she aims to reinvent Tamil Cuisine.
The states of India need to be highlighted for how diverse they are. Rasika truly believes that South Indian and Tamil cuisine deserve a bigger, more global platform.
Reinvention of heritage cuisines should never be frowned upon, and rather celebrated as long as constant respect is given to the traditional flavors, ingredients, cooking methods and health benefits. To have a platform for countless other South Indian chefs in the future.
To prove how diverse India is as a country and that it deserves a global representation and it can compete with the likes of the French, Italian and Japanese cuisines on an International level.
Reinventing South Indian Cuisine —
Stay in the loop
Get updated on pop-ups, events, and the latest news on Rasika’s journey!
MY PHILOSOPHY
Reinventing South Indian Cuisine
The philosophy is to blend heritage and tradition, along with the modern approach of the world. It represents exactly the kind of out-of-the-box Chef that Rasika is. She is unabashedly proud of where she is from, and is not afraid to test the limits of tradition.
PROGRESSIVE TAMIL CUISINE
Utilizing techniques she’s learnt from various restaurants she’s worked at, she aims to combine this with what Tamil cuisine means to her. Integrating the feeling of home into an elevated dining experience, and using what is locally available - This is how she aims to reinvent Tamil Cuisine.
The states of India need to be highlighted for how diverse they are. Rasika truly believes that South Indian and Tamil cuisine deserve a bigger, more global platform.
Reinvention of heritage cuisines should never be frowned upon, and rather celebrated as long as constant respect is given to the traditional flavors, ingredients, cooking methods and health benefits. To have a platform for countless other South Indian chefs in the future.
To prove how diverse India is as a country and that it deserves a global representation and it can compete with the likes of the French, Italian and Japanese cuisines on an International level.
Reinventing South Indian Cuisine —
Stay in the loop
Get updated on pop-ups, events, and the latest news on Rasika’s journey!
MY PHILOSOPHY
Reinventing South Indian Cuisine
The philosophy is to blend heritage and tradition, along with the modern approach of the world. It represents exactly the kind of out-of-the-box Chef that Rasika is. She is unabashedly proud of where she is from, and is not afraid to test the limits of tradition.
PROGRESSIVE TAMIL CUISINE
Utilizing techniques she’s learnt from various restaurants she’s worked at, she aims to combine this with what Tamil cuisine means to her. Integrating the feeling of home into an elevated dining experience, and using what is locally available - This is how she aims to reinvent Tamil Cuisine.
The states of India need to be highlighted for how diverse they are. Rasika truly believes that South Indian and Tamil cuisine deserve a bigger, more global platform.
Reinvention of heritage cuisines should never be frowned upon, and rather celebrated as long as constant respect is given to the traditional flavors, ingredients, cooking methods and health benefits. To have a platform for countless other South Indian chefs in the future.
To prove how diverse India is as a country and that it deserves a global representation and it can compete with the likes of the French, Italian and Japanese cuisines on an International level.
Reinventing South Indian Cuisine —
Stay in the loop
Get updated on pop-ups, events, and the latest news on Rasika’s journey!